Sotbox introduces the authentic flavours of Noryangjin to Singapore's fast-casual dining scene at Suntec City #B1-157, specialising in Korean rice rolls and street food that cater to busy professionals and food enthusiasts seeking quick yet satisfying Korean meals. This innovative kiosk-style concept brings the convenience of takeaway Korean cuisine without compromising on authentic flavours, offering an extensive selection of kimbap (Korean rice rolls), both regular and mini-sized, alongside traditional favourites like yububap (rice in tofu skin) and clear broths that capture the essence of Korean comfort food.
The menu showcases thoughtfully crafted kimbap varieties including the Classy Classic (.90) featuring five essential ingredients - egg, ham, pickled radish, carrots, and cucumber - alongside premium options like Tuna Mayo (1.90), Beef Bulgogi (0.90), and Fishcake (1.90), with keto-friendly alternatives using egg strips instead of rice. The mini kimbap selection offers perfect bite-sized portions with options like Hammy Carrot Bite (.90) and Ooh La Tuna Mayo (.50), while the supporting menu includes fried eomuk (fishcake) at .90, clear pork and beef broths, and Korean beverages including spring tea and sikhye slush that complete the authentic Korean dining experience.
What sets Sotbox apart in Singapore's competitive Korean food landscape is their focus on convenience without sacrifice - offering takeaway-only service with a small seated area for immediate consumption, making it ideal for office workers and shoppers seeking fuss-free Korean cuisine. As part of a restaurant group that includes sister establishments Onggi, Koggii, and Sotpot, Sotbox represents the democratisation of Korean dining culture, bringing street food authenticity and affordability to the heart of Suntec City's bustling commercial environment while maintaining the traditional flavours and preparation methods that define genuine Korean rice roll craftsmanship.
Tried the tuna kimbap, dakgangjeong (soy chili) and tteokbokki. Comforting Korean bunsik. Standout item is the dakgangjieong - generous portion with substantial chicken meat. Not greasy and is especially nice when paired with tteokbokki. There are seats available if you prefer to dine in for a quick meal.
클레어_Clare in Singapore
Very neat and clean store and yummy chicken for quick grab!
Staff are very attentive and polite as well.
rlz
Went in the afternoon on a weekend and there were only gimbaps left. It was nonetheless great and the owner was super friendly! She offered to remove carrots for me when she heard me telling my friend about me not liking carrots. The gimbaps were made on the spot and it was nice. Just very very slightly on the drier side but it doesn’t affect the taste of it. It was also filled with the ingredients so I had a really good meal :)
Luhao Wang
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Really delicious Korean fried chicken! The food is amazing — crispy and flavorful fried chicken, and the cheese version is a must-try! The tteokbokki is also very tasty with just the right amount of spice and chewiness. Staff are friendly and the service is great. Highly recommend for anyone craving good Korean comfort food!
Zheng Ting Li
Food is great. The tteokbokki was soft and chewy, not too spicy. Gimbap was delicious as well. Staff is polite and service was quick.