Olivia & Co transforms Suntec City's North Atrium into a culinary adventure hub, bringing travel-themed dining to #01-481 where artisanal coffee meets world-inspired cuisine crafted by adventurous chefs. This family-friendly bistro has established itself as one of Suntec City's most popular gathering spots, offering gourmet experiences that span global flavours from Mediterranean delights to Asian fusion creations, all served in a bright, naturally-lit environment with views of the iconic Fountain of Wealth.
The restaurant's recently launched menu showcases culinary diversity through standout dishes like the Boston Burger featuring fried bacon, beef patty, brie cheese, and jalapeno jam, the innovative Laksa Pasta combining laksa paste with spaghetti and grilled prawns topped with laksa leaf pesto, and the indulgent Quayside Soft-Shell Crab Burger alongside classic Panko Fish & Chips made with John Dory fillet. The breakfast program extends from traditional English Breakfast plates to modern creations, while expert baristas serve premium artisanal coffee that pairs perfectly with their selection of delectable pastries and savoury bites.
Operating Monday through Thursday from 8am-8pm and extending to 9:30pm on Friday and Saturday, Olivia & Co distinguishes itself through exceptional value propositions including 1-for-1 Breakfast & Sando + Salad deals and 1-for-1 Main Dish + Cocktail promotions. The restaurant's customisable lunch sets allow diners to control meal size and inclusions, while the travel-inspired atmosphere promises that every visit delivers both comfort and discovery, making it an ideal destination for business meetings, family gatherings, or casual dining in the heart of Singapore's premier shopping district.
6337 2518
Suntec City
Operating Hours
Closed
Price Distribution
$1â1011%
$10â2010%
$20â3040%
$30â4029%
$40â506%
Our Menu
Menu Highlights
Soft Drinks
$5.00
Choice of Coke / Coke Zero / Ginger Ale / Root Beer / Soda Water / Tonic Water
Water
S/L 5.8/8.8
Choice of Still / Sparkling
Beer / Cider
3 for $22
Corona Extra
$10.00
Heineken
$10.00
Tiger
$10.00
Asahi Dry
$11.00
Somersby Apple Cider
$11.00
Olivia's
$18.00
Vodka, Aperol, Peach Schnapps, Pineapple, Passionfruit, Mango and Cucumber
Espresso Martini
$18.00
Double Espresso, Vodka, Kahlua, Raw Sugar
Long Island
$18.00
Vodka, Rum, Gin, Tequila, Cointreau, Sugar, Lemon juice, a dash of coke
Long black, irish whisky, raw sugar, whipped cream
Menu Highlights
Prosecco - Zardetto Extra Dry
Gls 9, Btl 35
Straw yellow, pale though brilliant, enlivened by its perlage. Apple, pear notes with hints of lemon with floral perfumes
Moscato d'Asti - Perlino - DOCG
Gls 8, Btl 32
With a straw yellow tinge and a golden shade, fine perlage. Intense, fruity with a hint of apricot notes
Shiraz - Arlequin - Barossa Valley
Gls 9, Btl 35
Deep ruby red color bouquet charming hints of raspberries & blackberries palate, warm, pleasant & well-balanced with notes of crushed small red berries
Malbec Tomero - Mendoza
Gls 11, Btl 35
Medium parole, though red with a dark core. On the nose it shows spices & black fruit aromas. More with a peppery & spicy side
Pinot Grigio - Franz Haas - K
Gls 9.5, Btl 40
Enticing aromas of acacia flowers, citrus, tangerine, hints of apricots & almonds
Sauvignon Blanc - Wild Rock
Gls 11, Btl 42
Impressive aromatics of red currant, lime, passionfruit and fresh herbs. Balanced with lovely fresh acidity, hint of peach & fresh apple in the after taste
Asahi Dry
$8.00
Carlsberg
$8.00
Tiger Beer
$8.00
Kronenbourg
$8.00
Somersby Apple Cider
$7.50
Classic apple cider, refreshing and fresh taste
Menu Highlights
Garlic & Cheese Toast
$9.80
Olivia Fries with Sriracha Mayo
$10.80
Homemade Onion Rings
$9.80
Truffle Chicken Bites
$12.80
Cajun Squid with JalapeĂąo Aioli
$12.80
Parmesan Truffle Fries
$14.90
Mushroom Aglio Olio
$11.80
SautĂŠed mushroom, garlic, chili flakes, Italian parsley, parmigiano-reggiano
Revised:
My wife made a surprise reservation for the family to celebrate Father's Day. Sadly, the experience felt more like a Kitchen Nightmare: Singapore edition.
When we arrived, we were clearly seen by the staff at the counterânone of whom were attending to any tables at the momentâbut we were still ignored for a good while. We stood awkwardly at the entrance, wondering if it was a free-seating or self-service setup. Eventually, someone came over to greet usâhalf-heartedly.
We ordered steak, which was clearly pictured with fries on the menu, but were instead served mashed potatoes. If you're going to change a key part of a dish, at least inform the guest. We were genuinely looking forward to the friesâhad we known, we mightâve gone with something else.
Service-wise, things didnât improve. No cutlery was provided when the food arrivedâat staggered timings. My wife asked once, and several minutes later, I had to walk over to the staff myself, hoping to just take the cutlery directly. Only then did they scramble to assemble a basket of utensils. Instead of handing it to me, they insisted it would be brought over (more delay). And when it finally arrivedâno steak knife. A minute later, two were passed across the table into the basket, serrated side up, right between my toddler and me. Thatâs some Gordon Ramsay-level health and safety violation.
Look, the food mightâve passed on tasteâbut paired with awkward hospitality, missing elements, and poor service flow, even the best steak would struggle to redeem the experience. For a restaurant charging at this price point, basic expectations arenât highâtheyâre just expected.
If Chef Ramsay were there, Iâm pretty sure heâd side with the customer on this one. One star not out of spite, but out of honesty. A second chance? Only if thereâs a full cast, camera crew, and a dramatic walk-in scene.
Xavier
Bad experience, staff was not talking, even though she saw us passing beside her, never even stand to assist us where to seat, just pointed the table like assisting a dog. No thank you , no excuse , specially not smiling. I think you should train properly your staff, as they are working in this area.if there was 0 star for service i will it.
Cheryl Lim
Went on Sunday around 2pm and didnât have to wait for a table. Food was alright, price is ok for a mall cafe.
UTENSILS WERE ABSOLUTELY FILTHY. There were wet food scraps and the utensils had to be changed multiple times. Staff were nonchalant about it too. Will never revisit.
Rat Man
This is my personal experience, it does not reflect on the actual experience.
The price does not justify the service, atmosphere and food
Considering it being very empty on a valentine's dinner, the service was rather lacking, with that price point the service felt like being served in a hawker centre instead of a restaurant. Was also told that they DO NOT PROVIDE ICE WATER like most restaurants do. Staff even delivered the wrong order. Chairs were acceptable but towards the uncomfortable side. Was planning to order the breakfast section ( farmer's breakfast) but was told it wasn't available ( did not state on the menu that it was until 2pm only), the uncle at the bar was nice tho.
Atmosphere was off putting considering it's undermaintained exposed floor hazard, there were FLIES IMAGINE HAVING FLIES IN AN INDOOR RESTAURANT IN TOWN AREA, tables were mouldy.
Food was good tho pasta portion was rather small considering I have a small appetite, scallops were bland. Peri peri chicken burger was great!
Overall unpleasant experience, would not recommend but do come and experience yourself.
Total bill was $60 for 2 meals alone
Positive Reviews
Boh Ying
Thoroughly enjoyed the food and service by Olivia & Co and Yus, the duty manager today.
Food is extremely delicious. Highly recommend the Roasted vegetable pesto and sweet spicy tater tots
Keep up the excellent job Yus đ
Will come back again
daisy
Very nice place to have dinner. Chill place as well. Drinks and food were all delicious. I'm happy to dine in here again next time!
James Lee
Came here to celebrate my sonâs birthday. The staff were friendly and patient when taking our orders. Service was fast and quick. Highly efficient. Bob our server was super nice and attentive to all the guests dining at this time. Food was great and value for $$$.
