Victor Wong
Nice, posh feeling place, heavy good quality chairs, incredibly tasty and big portions are fair value
Location: Suntec City
The entrance to NUSS The Graduate Club with modern signage and reflective flooring.
A plate of grilled chicken with salad and french fries served in a basket.
A close-up of a delicious curry dish with crispy fried tofu skin and chili peppers.
Interior of a restaurant with modern sculptures and set dining tables.
A gourmet dish featuring pan-seared salmon, scallops, mashed potatoes, and fresh vegetables.
A close-up shot of a bowl of bok choy in a savory sauce, with another dish visible.
A juicy steak with fries, salad, and dipping sauce on a white plate.
A close-up of a refreshing drink with ice in a stemmed glass on a table.
A slice of toasted bread with butter on a white plate with cutlery.
A plate of braised tofu with minced meat, mushrooms, and bok choy.
Interior view of a spacious bistro with many patrons seated at tables and a large window.
A grilled steak with fries and vegetables served on a white plate.
A table setting with a dish of shredded vegetables, sauces, and crispy wonton strips.
A close-up shot of a white bowl filled with stir-fried leafy green vegetables and julienned carrots.
A beautifully plated dish of fish with sides and a glass of white wine.
Interior of a modern bistro bar with comfortable seating and a well-stocked bar.
A plate of chicken satay skewers served with cucumber, red onion, and peanut sauce.
A juicy steak served with fries, vegetables, and dipping sauce on a white plate.
A close-up shot of a white bowl filled with fish and green onions in a savory sauce.
A close-up shot of a bowl of creamy yellow soup with a fork and knife on a table.
A plate of sliced roasted duck with crispy skin in a savory sauce.
A close-up of a gourmet salad with grilled chicken, cherry tomatoes, and feta cheese.
A round dining table set for a meal with chairs and a view of the city outside.
A plate of crispy fried chicken with rice, salad, and sauce.
A slice of birthday cake with fruit and a lit candle on a white plate.
A round dining table set for a group with chairs, napkins, and a painting on the wall.
A slice of layered cake with ice cream and a coffee drink on a table.
A close-up of a bowl of creamy mushroom soup with a swirl of cream.
A close-up shot of a bowl of creamy tomato soup with a swirl of cream.
Elegant dining room with round tables set for a meal, decorated with red lanterns.
Based on 10 reviews
Out of 254 shops
Not enough ratings
No negative reviews yet.
Victor Wong
Nice, posh feeling place, heavy good quality chairs, incredibly tasty and big portions are fair value
Leng leong
The set meal for the May promotion is value for money. It comprises of conpoy vegetables with shredded scallops/roasted duck/curry fish head with big prawns for $98++ The male waiter (curly hair) with spec is very attentive and he is very polite. His service is excellent.
Eddy Lin
Starters and sharing plates were delicious, such as the fish skin, prawn paste chicken wing, and fried squid. Not very prominent as it’s located within the NUSS Guild House. Nevertheless, it crowded during weekends when I was there, so I guess it’s popular, and for good reason too.
J Tan
Surprisingly good food at reasonable prices given the 'town' location, attentive service and pleasant ambience. Nice place for catching up - tables are placed fairly apart so we didn't have to unwillingly eavesdrop on others' conversations!
E T
One of my favorites, not just for the quality and decent quantity from a choice of Western and local fare, but also as a place to entertain guests who converge in the Suntec area. One shouldn’t compare its seafood with premium specialists restaurants, as the food is competitively priced. You need a pal who is a member to place reservations. Corkage fee of S$10 applies to each bottle of wine that you bring.