served with premium Japanese rice, spring onion & eggs
served with premium Japanese rice, spring onion & eggs
served with Japanese noodles, cabbage, onion & egg
served with Japanese noodles, cabbage, onion & egg
UPGRADE 80% LOWER IN CALORIES AS COMPARED TO JAPANESE RICE
served with premium Japanese rice, spring onion & eggs
served with premium Japanese rice, spring onion & eggs
served with Japanese noodles, cabbage, onion & egg
served with Japanese noodles, cabbage, onion & egg
A Wok Hey food stall with staff preparing food behind a counter.
A close-up of a serving of fried rice topped with sliced meat.
A close-up shot of a perfectly formed serving of egg fried rice with chopped green onions.
A close-up of a cylindrical serving of fried rice topped with succulent shrimp.
A close-up view of a takeaway box filled with fried rice, chicken, cucumber, and red onion.
A Wok Hey staff member prepares food behind a counter with cooking equipment and ingredients.
A close-up of a serving of fried rice topped with sliced grilled chicken.
A close-up shot of a serving of fried rice topped with thinly sliced grilled beef.
A menu display for Wok Hey featuring four main dishes with customization options and ingredient images.
A serving of fried rice topped with grilled chicken pieces and broccoli florets.
A serving of shrimp fried rice with chopped scallions and scrambled egg.
A menu display for Wok Hey featuring four main dishes with customization options and ingredient images.
A Wok Hey employee prepares food behind a counter with a glass partition.
A close-up shot of a portion of stir-fried noodles with bok choy.
A close-up of a tower of noodles with bok choy and topped with shrimp.
A WOK HEY takeaway bag with a yellow box inside, held in front of a counter.
A serving of crab fried rice with scrambled eggs and green onions, topped with shredded crab meat.
A close-up shot of a perfectly molded portion of savory fried rice with visible green onions.
A close-up of a delicious noodle dish topped with thinly sliced beef.
A close-up shot of a delicious stir-fried noodle dish with fresh green vegetables.
A close-up of a takeaway box filled with fried rice, chili paste, and pieces of abalone.
A close-up of a serving of fried rice topped with sliced grilled chicken.
A close-up shot of a circular serving of stir-fried noodles with chicken and vegetables.
A close-up of a noodle dish topped with generous amounts of crab meat.
A close-up shot of a delicious stir-fried noodle dish with vegetables and meat.
A serving of fried rice topped with thinly sliced grilled beef.
A serving of fried rice topped with succulent shrimp.
A close-up of a delicious stir-fried noodle dish topped with sliced grilled chicken.
A close-up shot of a circular portion of mixed grain fried rice with egg and green onions.
A close-up of a serving of noodles with bok choy and topped with shrimp.
A close-up of a serving of fried rice topped with shredded crab meat and sauce.
A close-up shot of a cylindrical serving of mixed grain fried rice with green onions.
A close-up shot of a healthy rice bowl with sliced meat and broccoli.
A Wok Hey stall with staff preparing food behind the counter.
Based on 15 reviews
Out of 254 shops
Not enough ratings
Mahmud Kamil B.A.K
Seems like all the complaints are about this outlet being slow and having only one staff.. which clearly nothing has changed from all the reviews. The outlet still have only ONE staff who is taking their time to cook the orders. wokhey management should really look into the matter of providing more staff to this outlet since it's been an going complaint for some time.
Muhammad Fairuz Abdul Wahab (Wak Faii)
Ordered Udon Beef for break fast at 6:23pm. I am disappointed with the service that Wok Hey provided especially during this period of time where patrons are getting their dinner and Muslims to break fast. Unlike it's counter part ( Stuff'd), they have 2 servers doing your order while Wok Hey has only ONE. I am just appalled why at such a busy mall, the management does not deploy sufficient manpower to cater the needs. Please look into it. Thank you.
Faizal Johari
Great service from the day it's open till now .very consistent band the food taste never change even it is cook by different staff
BK16 03
their black shirt supervisor give very good attitude and service for customer.and make very nice food also.
Muhammad Husseini Matsom
Cnmvenient to order and food is pretty good with a variety of addons. Food preparation may take some time during peak hours. Of that can be improved it will be 5
Wee Kin Ng
Collected my order wrongly and too late only aware. Went back to apologize and would like to pay the money back. The staff are friendly and just don't want to accept the money even not their fault. Thanks and sorry!
Kevin Fung
Quick, easy and delicious. What else? Come here for the food and take-aways so service and atmosphere are okay-ish in general.
